Cozy Crockpot Chicken Cacciatore
Highlighted under: Comfort Food
Cozy up with this comforting and hearty Crockpot Chicken Cacciatore, perfect for busy weeknights or lazy weekends.
This Cozy Crockpot Chicken Cacciatore is a warm and flavorful dish that brings the essence of Italian comfort food right to your home. With tender chicken, vibrant bell peppers, and a rich tomato sauce, it's a meal that everyone will love.
Why You'll Love This Recipe
- Tender chicken cooked to perfection in a savory sauce
- Effortless preparation with minimal cleanup
- Perfectly spiced for a warm, comforting meal
- Great for leftovers and meal prep!
A Hearty Meal for Any Occasion
Chicken Cacciatore is a classic Italian dish that translates to 'hunter’s chicken.' Traditionally, this dish is made with chicken braised in a delicious tomato sauce, along with vegetables and herbs. This cozy crockpot version allows you to embrace the authentic flavors without spending hours in the kitchen. Perfectly suited for busy weekdays or laid-back weekends, it’s a meal that brings everyone to the table.
The beauty of this recipe lies in its simplicity. With just a handful of ingredients and minimal prep work, you can create a comforting meal that tastes like it has been simmering for hours. The crockpot does all the heavy lifting, infusing the chicken with rich flavors while you go about your day.
Perfect for Meal Prep
One of the best aspects of this Cozy Crockpot Chicken Cacciatore is its versatility for meal prep. You can make a large batch at once, making it an excellent choice for those who want to have ready-to-eat meals throughout the week. Store the leftovers in airtight containers for quick lunches or dinners, eliminating the stress of daily cooking.
Moreover, the flavors of Chicken Cacciatore tend to deepen and improve after a day or two in the fridge. This means you can enjoy the dish even more as the ingredients meld together, creating a delightful experience every time you heat it up.
Serving Suggestions
When it comes to serving Chicken Cacciatore, there are several delicious options. A bed of pasta is a classic pairing, allowing the sauce to soak into the noodles, enhancing the flavor. Alternatively, you can serve it alongside crusty bread, perfect for sopping up the savory sauce. For a lighter option, consider pairing it with a fresh green salad, balancing the hearty dish with refreshing vegetables.
Don’t forget to garnish with fresh basil! This simple touch adds a burst of color and a hint of herbal freshness that elevates the entire meal. Whether you're hosting friends or enjoying a quiet night in, this dish is sure to impress.
Ingredients
For the Chicken Cacciatore
- 4 bone-in, skinless chicken thighs
- 1 bell pepper, sliced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 1 cup chicken broth
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Enjoy this delicious dish with pasta or crusty bread!
Instructions
Prepare the Ingredients
In the crockpot, layer the sliced bell pepper, chopped onion, and minced garlic at the bottom.
Add Chicken and Sauce
Place the chicken thighs on top of the vegetables. Pour the diced tomatoes and chicken broth over the chicken. Season with Italian seasoning, salt, and pepper.
Cook
Cover the crockpot and cook on low for 6 hours or until the chicken is tender and cooked through.
Serve
Once cooked, serve the chicken with the sauce over pasta or with crusty bread. Garnish with fresh basil.
Enjoy your cozy meal!
Storage Tips
To store your leftover Chicken Cacciatore, let it cool down to room temperature before transferring it to an airtight container. It can be safely stored in the refrigerator for up to 3-4 days. For longer storage, consider freezing portions in freezer-safe bags or containers. Just be sure to label them with the date.
When reheating, it's best to do so slowly on the stovetop or in the microwave, adding a splash of chicken broth if needed to maintain moisture. This will help keep the chicken tender and the sauce flavorful.
Variations to Try
While this recipe offers a traditional take on Chicken Cacciatore, feel free to customize it to your taste. Adding mushrooms or zucchini can enhance the dish's texture and flavor. For a spicy kick, consider tossing in some crushed red pepper flakes or diced jalapeños for a heat boost.
You can also experiment with different herbs and spices. Fresh oregano or thyme can add a delightful twist. If you're looking for a low-carb option, serve the chicken over cauliflower rice instead of pasta for a delicious and healthy alternative.
Questions About Recipes
→ Can I use boneless chicken?
Yes, boneless chicken breasts or thighs can be used; just reduce the cooking time slightly.
→ Can I make this dish in advance?
Absolutely! You can prepare it a day ahead and reheat it before serving.
→ What can I serve with Chicken Cacciatore?
It pairs well with pasta, rice, or crusty bread.
→ Can I freeze leftovers?
Yes, leftovers can be frozen for up to 3 months. Just thaw and reheat before serving.
Cozy Crockpot Chicken Cacciatore
Cozy up with this comforting and hearty Crockpot Chicken Cacciatore, perfect for busy weeknights or lazy weekends.
Created by: Lucy Bennett
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
For the Chicken Cacciatore
- 4 bone-in, skinless chicken thighs
- 1 bell pepper, sliced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 1 cup chicken broth
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
How-To Steps
In the crockpot, layer the sliced bell pepper, chopped onion, and minced garlic at the bottom.
Place the chicken thighs on top of the vegetables. Pour the diced tomatoes and chicken broth over the chicken. Season with Italian seasoning, salt, and pepper.
Cover the crockpot and cook on low for 6 hours or until the chicken is tender and cooked through.
Once cooked, serve the chicken with the sauce over pasta or with crusty bread. Garnish with fresh basil.
Nutritional Breakdown (Per Serving)
- Calories: 380 kcal
- Total Fat: 26g
- Saturated Fat: 6g
- Cholesterol: 195mg
- Sodium: 85mg
- Total Carbohydrates: 32g
- Dietary Fiber: 3g
- Sugars: 6g
- Protein: 22g