Rotisserie Chicken Caesar Wraps

Highlighted under: Fast Family Favorites

I absolutely love making Rotisserie Chicken Caesar Wraps because they are a quick, satisfying meal whenever I need something delicious on the go. The combination of tender chicken, crisp romaine, and zesty Caesar dressing all wrapped up in a soft tortilla creates a burst of flavor in every bite. It's a breeze to whip up using store-bought rotisserie chicken, making it a fantastic option for busy days. Plus, they are as easy to customize as they are to prepare!

Lucy Bennett

Created by

Lucy Bennett

Last updated on 2026-02-23T23:20:41.169Z

When I first made Rotisserie Chicken Caesar Wraps, I was amazed at how such simple ingredients could come together to create a delightful meal. I started with a rotisserie chicken from the store, which kept my prep time minimal. Adding a generous amount of creamy Caesar dressing and a sprinkle of parmesan made these wraps utterly irresistible.

One of my favorite things about this recipe is its versatility. You can easily swap out ingredients based on what you have on hand, like adding cherry tomatoes or crispy bacon. I often include a wedge of lemon for a fresh finish, which brightens up the flavors even more!

Why You Will Love This Recipe

  • Crunchy romaine lettuce adds refreshing texture
  • Savory rotisserie chicken for effortless preparation
  • Versatile wrap you can customize to your liking

Understanding the Components

The choice of romaine lettuce in these wraps is crucial for adding that refreshing crunch that balances the rich flavors of the chicken and dressing. Romaine is sturdy enough to hold its shape, providing a satisfying texture in every bite. You can also add other crunchy elements like chopped celery or cucumber for added freshness, but be sure to chop them finely to avoid overwhelming the wrap's delicate structure.

The rotisserie chicken not only cuts down on cooking time significantly but also infuses the wraps with rich, savory flavor that's hard to replicate. When selecting your chicken, look for one with crispy, golden skin; this indicates that it should be juicy and flavorful. If you don't have rotisserie chicken, you can easily grill or roast your chicken at home, seasoning it with garlic powder and Italian herbs for an extra flavor kick.

Perfecting Your Wrap Technique

When assembling your wraps, take care not to overfill them, as this can lead to an unmanageable wrap that falls apart. Aim for about two-thirds cup of filling per tortilla; this generally provides the right balance. After placing your filling, I like to flip the bottom of the tortilla over the filling before folding in the sides, which helps keep everything neatly tucked in as you roll it up.

For a visual cue, once the wraps are wrapped, they should feel tightly compact without being impossible to bite into. If your tortillas are too cold or stiff, consider warming them in a skillet for a few seconds on each side, making them more pliable. This can greatly improve the final product, especially if you’re using large flour tortillas, which can be tough when cold.

Ingredients

    Wrap Ingredients

    • 2 cups cooked rotisserie chicken, shredded
    • 2 cups romaine lettuce, chopped
    • 1/2 cup Caesar dressing
    • 1/4 cup grated Parmesan cheese
    • 4 large flour tortillas
    • Freshly ground black pepper to taste

    Instructions

      Prepare the Ingredients

      In a large bowl, combine the shredded rotisserie chicken, chopped romaine lettuce, Caesar dressing, and grated Parmesan cheese. Toss gently until everything is well coated.

      Assemble the Wraps

      Place a generous amount of the chicken mixture onto each tortilla. Add a sprinkle of black pepper for extra flavor.

      Wrap and Serve

      Fold in the sides of the tortilla and roll it up tightly from the bottom. Slice in half diagonally and serve immediately.

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      Pro Tips

      • For added crunch, consider incorporating croutons or chopped celery into the mixture. You can also make these wraps ahead of time
      • just keep the dressing on the side until you are ready to eat.

      Storage and Make-Ahead Tips

      If you're planning to make these wraps ahead of time, consider storing the filling separately from the tortillas. This prevents the tortillas from becoming soggy. When you're ready to eat, take out the amount of filling you need and wrap in fresh tortillas. Properly stored, the chicken mixture can last for up to three days in the refrigerator.

      To freeze these wraps, I recommend wrapping each one tightly in plastic wrap and then placing them in a freezer bag. They can last for up to three months. To reheat, unwrap and microwave each wrap for about 1-2 minutes, or until heated through. This makes them a great option for a quick meal.

      Creative Variations

      While the classic Caesar flavor is delightful, you can switch up the dressing to create different flavor profiles. For instance, try using a creamy ranch or a honey mustard dressing for a different twist. You can also substitute the Parmesan cheese with Feta or crumbled blue cheese for a more tangy bite that complements the chicken beautifully.

      For an extra touch, consider adding sliced avocado or sun-dried tomatoes for a rich, buttery texture. These ingredients not only enhance the flavor but add more nutrients to your meal. Feel free to tailor the ingredients based on dietary preferences or what's in your fridge—this wrap is very forgiving!

      Questions About Recipes

      → Can I use homemade Caesar dressing?

      Absolutely! Homemade Caesar dressing can add a fresh touch to your wraps.

      → What veggies can I add to the wrap?

      Feel free to include sliced cucumbers, avocado, or cherry tomatoes for additional flavor and nutrition.

      → Can I make these wraps ahead of time?

      Yes, you can assemble the wraps in advance but store the dressing separately to keep the lettuce crisp.

      → Are these wraps suitable for meal prep?

      Definitely! They hold up well when stored in the fridge and are perfect for quick lunches.

      Rotisserie Chicken Caesar Wraps

      I absolutely love making Rotisserie Chicken Caesar Wraps because they are a quick, satisfying meal whenever I need something delicious on the go. The combination of tender chicken, crisp romaine, and zesty Caesar dressing all wrapped up in a soft tortilla creates a burst of flavor in every bite. It's a breeze to whip up using store-bought rotisserie chicken, making it a fantastic option for busy days. Plus, they are as easy to customize as they are to prepare!

      Prep Time15 minutes
      Cooking Duration5 minutes
      Overall Time20 minutes

      Created by: Lucy Bennett

      Recipe Type: Fast Family Favorites

      Skill Level: Easy

      Final Quantity: 4 servings

      What You'll Need

      Wrap Ingredients

      1. 2 cups cooked rotisserie chicken, shredded
      2. 2 cups romaine lettuce, chopped
      3. 1/2 cup Caesar dressing
      4. 1/4 cup grated Parmesan cheese
      5. 4 large flour tortillas
      6. Freshly ground black pepper to taste

      How-To Steps

      Step 01

      In a large bowl, combine the shredded rotisserie chicken, chopped romaine lettuce, Caesar dressing, and grated Parmesan cheese. Toss gently until everything is well coated.

      Step 02

      Place a generous amount of the chicken mixture onto each tortilla. Add a sprinkle of black pepper for extra flavor.

      Step 03

      Fold in the sides of the tortilla and roll it up tightly from the bottom. Slice in half diagonally and serve immediately.

      Extra Tips

      1. For added crunch, consider incorporating croutons or chopped celery into the mixture. You can also make these wraps ahead of time
      2. just keep the dressing on the side until you are ready to eat.

      Nutritional Breakdown (Per Serving)

      • Calories: 250 kcal
      • Total Fat: 12g
      • Saturated Fat: 4g
      • Cholesterol: 45mg
      • Sodium: 400mg
      • Total Carbohydrates: 22g
      • Dietary Fiber: 2g
      • Sugars: 1g
      • Protein: 18g